Grilled Chicken Fajitas
Author: 
Recipe type: Dinner, Main,
Cuisine: Tex-Mex
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Cast iron grilled chicken fajitas
Ingredients
  • 2 lbs chicken fajita
  • 1 red pepper
  • ½ small white onion
  • 1 tbs coconut oil
  • flour tortillas
Instructions
  1. Preheat oven to 350 degrees Fahrenheit.
  2. Wash and chop bell pepper and onion into large pieces.
  3. Bring cast iron grill to high heat, add coconut oil.
  4. Sear chicken fajitas on both sides.
  5. Add bell pepper and onions.
  6. Place in oven and bake for 15-20 minutes. Chicken is fully cooked at an internal temperature of 165 degrees Fahrenheit.
  7. Remove from oven and let rest for 10 minutes.
  8. Slice and serve with tortillas.
Recipe by shewillsay at https://www.shewillsay.com/grilled-chicken-fajitas/