Buffalo Turkey Meatballs
Author: 
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 5
 
Buffalo Turkey Meatballs
Ingredients
  • 1 lb ground turkey
  • ¾ cup Panko crumbs
  • 1 large egg
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • ½ tsp pepper
  • ½ tsp salt
  • 1 tsp coconut oil
  • ¾ cup buffalo sauce
  • 3 green onions thinly sliced
Instructions
  1. Place ground turkey into medium mixing bowl.
  2. Add Panko, egg, onion powder, garlic powder, pepper, salt, and green onions into bowl.
  3. Cover with cling wrap and put in fridge for 30 minutes.
  4. Remove bowl from fridge, make small meatballs using meatball scoop or clean hands.
  5. Bring skillet to medium high heat, add coconut oil, and brown meatballs.
  6. Place meatballs in slow cooker, add buffalo sauce, and cook on low for 2 hours.
  7. Garnish with green onions, and serve with ranch or blue cheese for dipping.
Recipe by shewillsay at https://www.shewillsay.com/buffalo-turkey-meatballs/